Sun, Jun 22
|Kingston Springs
Sunday Supper: Summer Produce Cooking Class
Gather with our community for a masterclass from local resident and chef Hal Holden-Bache from Lockeland Table. In this farm-to-table cooking class we will use ingredients from West Glow Farm to make a beautiful meal to share together at the end of the class. This is a BYOB event.
Time & Location
Jun 22, 2025, 4:00 PM – 6:00 PM
Kingston Springs, 1296 Brush Creek Rd, Kingston Springs, TN 37082, USA
About the event
Menu:
Small tomato Caprese salad with a demonstration for how to make fresh mozzarella. Also served with fresh basil, mineral rich salt, fresh black pepper, extra-virgin olive oil and balsamic vinegar.
Roasted zucchini lasagna with local ground beef Bolognese, a demonstration for how to make fresh ricotta, topped with fresh herbs from the farm.
Cucumber & mint sorbet, honey drizzle.
A perfect summer supper to celebrate the season!
Tickets
General Admission
$95.00
+$2.38 ticket service fee
General Admission
$95.00
+$2.38 ticket service fee
Total
$0.00